Here is a review of Hip and Sage in the Irish Times. Thanks Frank Dillon!
Frank shares several highlights from Hip and Sage, but starts with the beginning and perhaps the most important point. Being hip is a way of thinking, a way of being. It is:
One part nimbleness - be flexible, resist judging others, be easy to work with
One part curiosity - crave learning, ask great questions, be fascinated by others
One part courage - jump into it, be one with ignorance, be coachable
One part results orientation - take action every day, try and try again, try another way, try another approach, ask for coaching and take some of it
Stir, shake, add a twist. Don't short any one ingredient. What an elixir.... Have you had this cocktail recently? Enjoy!